Yesterday's lunch was a hit. Both girls liked the simplicity of the "lunchables" and was glad there was still no boring sandwich in their lunchbox. Today, trying out a wrap on them in which the color may determine whether they like it or not....green....not only green but green egg salad. So, here goes...today's lunch:
Egg salad wrap (egg salad made with avacado, a little low fat mayo, a little mustard, pickle, and sweet relish)
taquis
southwest chicken spaghetti (recipe found on pinterest - http://tastykitchen.com/recipes/main-courses/crock-pot-southwest-chicken-spaghetti/ )
cherry tomatoes
fresh fruit salad (sugar free cool whip, sugar free pudding, vanilla greek yogurt 8oz - whip those together and then I added blueberries, grapes, bananas, apple - really, you could also use canned fruit...any kind you like...this is just what I had on hand)
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